What better way to say I love you than with some freshly baked heart cookies?! Gluten free and totally delicious, these are straight forward to make and still super impressive. Traditionally called a ‘Linzer biscuit’ originating from the city of Linz, Austria – these jam filled sandwich biscuits are your posh version of a jammy dodger and these are totally coeliac friendly. The almonds in the mix help to bind…

View Post