For those looking for the ultimate gluten free cookie, this is it. This variety is loaded with milk chocolate chips, but you could switch these out for alternatives – like M&Ms, oat and raisin, or white chocolate and raspberry.
This recipe makes quite a significant haul, approximately 16 large cookies! If you want a smaller batch, just half the recipe… but these do keep well in a sealed container.
I hope you love this recipe as much as I do!