Whether you are having friends over or cooking at home for yourself, you don’t want any added hassle that is already associated with gluten free. These ‘CoeliHacks’, will help simplify your gluten free life so you are cooking and catering…
View Post
Chinese peking duck is a classic, the flavours are like no other. When I became gluten free I didn’t even bother to try and find any alternatives, I just accepted I wasn’t going to get to eat it again. However…
View Post
This light and creamy gluten free tart is an impressive dessert at any dinner table and you wouldn’t believe how quick and easy it is to make… with just 5 simple ingredients! INGREDIENTS 100g butter 200g Gluten free biscuits (approx…
View Post
Broccoli and cheese is a winning combination, especially in a bowl of delicious gluten free pasta – add in some onions and you have a quick and easy, feel good meal. This gluten free cheese sauce is my go-to and…
View Post
Mykonos is a beautiful place, as I am sure you will have seen on many an Instagram photo, it is most definitely worth a visit. Don’t get put off if you are coeliac / gluten free… there are plenty of…
View Post