Potato skins are so simple to make and look more impressive than really they are. You can load them with whatever you like and they always taste delicious. Perfect for an easy but inviting dinner. INGREDIENTS 5 baking potatoes (makes 10) Salt & pepper Olive oil METHOD Preheat the oven to 200C, Gas Mark 6. Prick the potatoes with a fork a few times. If you are short on time,…

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