Churros, a fried choux pastry, typically associated with lots and lots of gluten, but not in this case! Fluffy on the inside and crispy on the outside, these doughy sweet treats are simply to die for and you wouldn’t believe they are gluten free! The use of xanthum gum in this recipe helps to create the perfect dough texture – fried and coated in sugar and cinnamon, these delicious pastries…

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GLUTEN FREE

PANNA COTTA WITH RASPBERRY SAUCE

Need an easy, impressive and still delicious dessert idea? Panna cotta is light, creamy, delicate and delicious! Oh and of course, naturally gluten free. With this easy raspberry sauce, it will be welcomed with open arms at any dinner table! The panna cotta is Mary Berrys original recipe, so this time I cannot take credit for this creation – it is the one I turn to time and time again…

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GLUTEN FREE

MY GLUTEN FREE MAC & CHEESE

A classic dish, which can easily be made gluten free with the use of gluten free macaroni, gluten free flour and topped with gluten free breadcrumbs… made with my favourite Genius bread. Yum! A twist on the usual, I added broccoli and bacon to make this mac and cheese even more exciting, although these are obviously optional. You just can’t beat that lovely creamy pasta and a super crisped top.…

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GLUTEN FREE

EASY EASTER TIFFIN

Chocolatey and delicious. A twist on my regular tiffin recipe, found HERE, this delicious, gluten free tiffin (with an Easter take), will win over every member of the family this weekend. Try the recipe for yourselves: INGREDIENTS 320g Gluten Free Biscuits (I am using Sainsburys own gluten free digestives – 2 packs) 450g Cooking chocolate (a mix of milk and dark – tailor to your preferences) 115g butter 2 tablespoons…

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GLUTEN FREE

GLUTEN FREE IN THE MALDIVES | MEERU

Traveling gluten free isn’t always simple, trying to explain what gluten is, the difficulties of cross contamination and hoping you find something to eat that isn’t a salad, are common occurrences. But not at Meeru. Meeru was the island we stayed at in the Maldives. We were there on the AIP (All Inclusive Plus) package meaning we had unlimited food and drink across the entire island. We had sit down…

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GLUTEN FREE

GLUTEN FREE APPLE & CINNAMON CAKE

I love using cinnamon in baking, I used to be obsessed with cinnamon swirls from the bakery until I was forced to stop having them (I am still working on finding a good gluten free recipe for those!). This apple and cinnamon cake is so delicious and by incorporating the fruit into the mixture it helps with the texture and stability of the cake. It remains very moist and is…

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GLUTEN FREE

EASY COURGETTE & PEA SOUP

I have a lovely easy recipe for a delicious (naturally gluten free) green soup for todays post. This soup is warming and hearty, yet light and very moreish. Perfect for a cold, rainy day –  which we still seem to be having at the moment! This light lunch is super easy to make and totally fool-proof. INGREDIENTS 2 courgettes (chopped) 3 large handfuls of peas 4 potatoes (peeled) 1 onion…

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