A terrific twist on a classic fruit upside down cake, the pear and ginger work great together, while the rum adds an additional depth of flavour. This sponge is so light and moist, you certainly wouldn’t know it was gluten free! INGREDIENTS For the pears 3-4 ripe but firm pears (medium-large in size if possible) 1 tablespoon rum *optional 1 tablespoon of ginger syrup (from the jar) 75g caster sugar…

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GLUTEN FREE

GLUTEN FREE PARKIN

Parkin is a traditional autumn cake that has been around for well… far longer than you or me! It is tough and oaty, rich in flavour yet not too sweet. I haven’t had parkin since I was diagnosed with Coeliac disease around 8 years ago, and I thought it was about time I work on a gluten free recipe. I have to say this one worked a treat! It was…

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GLUTEN FREE

GLUTEN FREE RAINBOW CAKE

The ultimate celebration cake, with six colourful layers of moist delicious, gluten free sponge. What is not to love?! The simplest recipe for a coeliac friendly rainbow cake, coming your way. I made this for Dave for his birthday, and as a gluten eater, said he couldn’t taste the difference and that it was absolutely delicious. I am so pleased with how this recipe has come out, I think it…

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GLUTEN FREE

GLUTEN FREE KEY LIME PIE

Key lime pie is so simple to make and there’s no reason it shouldn’t be that way just because you are gluten free. This super quick and easy recipe requires very few ingredients and it tastes delicious! Give it a go: Ingredients: 4 limes (zest and juice) 1 can of condensed milk 3 large egg yolks Approx 200g of gluten free digestive biscuits (I am using Sainsbury’s own) 1 teaspoon…

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GLUTEN FREE

GLUTEN FREE ITALIAN CHICKEN ONE POT

This hearty and flavoursome one pot italian chicken will become a go to in your house, it has become in ours! It is naturally gluten and dairy free and so simple to put together. INGREDIENTS 8 boneless chicken thighs 1 tin tomatoes 2 tablespoons tomato puree 1/2 a pack of cherry tomatoes (about 10) 150ml red wine 1 white onion 2 peppers (1 yellow, 1 red) Knorr chicken stock pot…

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GLUTEN FREE

GLUTEN FREE ORANGE & ALMOND BISCUITS

An easy to make treat for everyone to enjoy. You can use orange, lemon or leave them as plain almond, as this recipe is super versatile. What I love about these biscuits is that they hold their structure without crumbling, and if baked correctly, they still have a lovely chewy centre! Try the recipe for yourselves: INGREDIENTS 50g ground almonds 150g gluten free plain white flour (I am using Doves…

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GLUTEN FREE

GLUTEN FREE MINI CINNAMON SWIRLS

Cinnamon swirls (rolls / buns) were my all time favourite treat before I was diagnosed as a coeliac. Once on a gluten free diet they quickly became one of the things I missed the most. I tried many a recipe and it was hard to create anything even close to satisfy the craving. Finally, with the help of Jus-Rol gluten free pastry, I am now able to create a delicious…

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